Apr 19, 2018  
2013-2014 UMass Dartmouth Undergraduate Catalog 
    
2013-2014 UMass Dartmouth Undergraduate Catalog [Archived Catalog]

ANT 334 - Sociology of Food

3 credits
Prerequisites: Sophomore, Junior, or Senior standing
A look at ancient and modern food production and its environmental impact. Diet and nutrition; population pressure and hunger; the politics of food; and, modern food processing and its implications are all subjects of study. Cross-listed as SOC 334