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Apr 19, 2024
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2021-2022 UMass Dartmouth Undergraduate Catalog [Archived Catalog]
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IAD 301 - Studio V: Hospitality Design Credits 3 Requirements: Prerequisite: IAD 202 Focus on the functional and aesthetic requirements of the restaurant/food service and hospitality industry. This course presents the abstract, creative, and philosophical approach to moderate and large-scale design. Students are expected to have creative, competent design solutions while considering budgetary issues and the psychological/emotional responses of users as well as human factors of the physical space. Graded
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