Apr 28, 2024  
2020-2021 UMass Dartmouth Undergraduate Catalog 
    
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2020-2021 UMass Dartmouth Undergraduate Catalog [Archived Catalog]

SOA 334 - Food, Feast, and Famine

Credits 3
Lecture / 3 hours per week
Requirements: Prerequisite: At least Sophomore standing
A look at ancient and modern food production and its environmental impact. Diet and nutrition; population pressure and hunger; the politics of food; and, modern food processing and its implications are all subjects of study. Cross-listed with ANT 334
Graded